Sakai, Osaka, Japan｜Sushiro Semboku Route 2

A meal after moving from Daiki Suisan. Both the taste and the thickness of the story were winning. Since the corona has calmed down, sushi was circulating in the lane, and the material was large. The shrimp were especially delicious. Shari with red vinegar is also delicious and very satisfying. The clerk was friendly and kind. One thing that bothers me is that the trays with after-meal plates are left in the aisles of each lane. Even though the situation has calmed down, it doesn't mean that the coronavirus is over or that a breakthrough treatment has been found, and the fact that each of us must be careful remains the same. Even if there is no corona, there is no merit to store a large amount of used tableware. It's dirty. Since it's a place to eat, isn't it an iron rule to hide dirty things as much as possible? Please keep good hygiene.

Speaking of Sushiro, this is the place 💓⤴️ I am indebted to the Senboku Route 2 branch ❣️ This time, the shrimp tempura and fatty tuna were extremely delicious 😋❤️ I will be going again 🤗👍

Shari with human skin is very delicious around the mouth.