Akashi, Hyogo, Japan｜みなと食堂【定休日】火曜日、第1、3月曜日

inexpensive

Had breakfast before boarding the 9:30am ferry. Entered the store when it opened at 9am. I was worried because I didn't have time, but the oden and grilled fish were already made, and the other udon and rice bowl dishes were served quickly. The udon was Kansai style and had a good dashi. The Akashi-style tamagoyaki had octopus and a runny egg soaked in dashi stock. Everything was absolutely delicious. The staff at the store were kind and easy to interact with, and it became a fond memory of my trip. I would like to go again if I have a chance.

The closest dining room from the ferry terminal (Genova Line), it seems like it has been around for a long time... Anyway, it's a dining room! It was a really nice atmosphere. I had the grilled conger eel and egg rice bowl and miso soup! It was so good! You can't smoke inside the store, but you can smoke outside.