Himeji, Hyogo, Japan｜八葉食堂

It was so delicious ❤️ There was only one menu, and you could eat dishes using seasonal vegetables and koji. The food is served one by one after the order is placed, so it feels a little slow. The number of seats is small, with a table for 4 people, a tatami room for 4 people, and a counter for 4 people. It is safer to make a reservation before going. Repeat is confirmed 😊❤️

Hachiyo Shokudo in Yumesakicho. Book in advance and visit. The interior and staff are all lovely. The result is exciting. The sound of grilling salmon, the sound of cutting vegetables Everything you see over the counter is lovely. The arugula mixed rice was too delicious The miso soup was too delicious with lots of ingredients. all vegetables are delicious I bought pesticide-free vegetables and went home. It was a lovely space.

Pesticide-free, additive-free dishes centered on vegetables grown by myself; the presentation is beautiful, and the taste is superb.