Sayo, Hyogo, Japan｜Mori-mori tei

Wild boar Ramen was great in taste. The ramen was served in a big "Don" bowl with veggies covering the noodle, grilled wild boar meat on the top. They have a butcher next door and the wild boar meat was directly delivered from local hunters through their butcher so fresh. Dried "Yuzu" powder served for perfection will give a refreshing citrus fragrance and boost your appetite.

I've been there several times, but I went with my work members for the first time in a while. Although it was summer, I was attracted to Motsunabe and ordered two servings. Motsunabe was from 2 servings. I also wanted to eat plus rice, so I ordered shrimp fried rice. Motsunabe goes well with motsunabe with a slightly sweet broth. In addition, the thighs were fresh and the fat was not persistent and I could eat it with pelori. I ordered udon noodles and became full. The shrimp fried rice was also very delicious and fun to eat. I would like to stop by again.

I had a mapo bowl and a lot of chilled Chinese noodles. Both were very delicious. Chilled Chinese noodles were stir-fried with meat and vegetables, and the sauce was soy sauce-based for the first time, but it seems to be addictive. He is very friendly and I would like to visit him again.