Kato, Hyogo, Japan｜手打ちうどん 孫心

Visited around 11:00 on weekdays. It was a hot day, so I ordered "Hiyakake" for 480 yen. I made it a large serving + 130 yen. When I looked at the receipt later, the product name was "seasonal udon" instead of "hiyakake". Is it only available during hot weather? Udon seemed to be boiled and was served immediately. Delicious noodles. I also liked the broth. It's strange that it's empty even though it's a taste that could be more popular. I was the only customer, and I could hear one man and two women in the kitchen talking unrelated to cooking. ・The store is clean ・Chilling is self-service, and clean-up after eating is self-service. ・Please make udon. In the meantime, pick fried food, rice balls, etc. from the shelf and put them on the tray. When the udon was completed, I received it and paid at the cash register on the left side. ・ Tenkasu and grated ginger were placed in front of the cash register ・There are no restrooms in the store. A tourist information center in the same building? There is a shiny toilet for men and women in a space ・The parking lot is vast (there should have been 3 spaces for people with disabilities alone) It was delicious udon, thank you for your meal! I will ask again. I would like to ask for regularization of hiyakake.

Visited in the afternoon on Saturday, July 1st. If you can taste authentic Sanuki udon, enter the store. I ordered 2 bowls of kake udon and received the product at the seat. The noodles are a little rough, and the soup stock is easy to get entangled in, and it's delicious. And I think that the soup stock is bonito, but I take my hat off for the taste without sarcasm. I think the price (2 balls ¥ 580) is appropriate. I'm sorry to compare with Marugame Seimen, but even Marugame is expensive. If you add a word, the noodles are completely different from Marugame Seimen! It was perfect. I will repeat again.

Have a meal before your favorite cinema coffee Authentic Shikoku Sanuki Udon was eaten in Kato City. The soup stock was delicious, the noodles were delicious, and the chikuwa was delicious.