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Yabu, Hyogo, JapanKaguyahime

Udon noodle restaurant, Japanese restaurant at 833-1 Yokacho Kamioda, Yabu, Hyogo 667-0004, Japan

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Rating

4.3 (149 comments)

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Opening Time

Open Time: 11:30

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Price Range

¥1-2000

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Phone Number

+8179-662-6030

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Location

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Reviews

More Comments at Google Map

Kaguyahime in Yabu City The thatched roof stands out on the roadside! ️ It seems like the house was originally built 36 years ago as a folk art store. It was later renovated into a restaurant and has been open for 30 years. There is a large hearth in the center of the store, and the inside of the building is sooty and has a great atmosphere! ️ Each table also has a small hearth where you can enjoy yakiniku, but this time I had the ``Mugwort Udon'', which is also their signature menu, for 495 yen. Arriving on a bowl with the nice aroma of dashi Mugwort is mixed into the unique green udon noodles. It has a chewy texture with a mugwort flavor and a slight bitterness. The soup stock has a gentle flavor and is hearty. On the contrary, why is the rice cake white? ️, but it's soft and delicious. Mugwort has many benefits such as promoting blood circulation, detoxing, and purifying the blood, so the more you eat it, the healthier you will be😋 The mugwort used in the shop is harvested every year from the end of the Golden Week to May, when the shop is closed and harvested at Usawa Plateau in Muraoka. Wonderful udon where you can fully enjoy the blessings of nature Please try it! Say hello on your way home NO NOODLE, NO LIFE. We received a sticker ✨ It was very delicious Thank you for the meal.

Kaguyahime in Yabu City @_kaguyahime_ The thatched roof stands out on the roadside! ️ It seems like the house was originally built 36 years ago as a folk art store. It was later renovated into a restaurant and has been open for 30 years. There is a large hearth in the center of the store, and the inside of the building is sooty and has a great atmosphere! ️ Each table also has a small hearth where you can enjoy yakiniku, but this time I had the ``Mugwort Udon'', which is also their signature menu, for 495 yen. Arriving on a bowl with the nice aroma of dashi Mugwort is mixed into the unique green udon noodles. It has a chewy texture with a mugwort flavor and a slight bitterness. The soup stock has a gentle flavor and is hearty. On the contrary, why is the rice cake white? ️, but it's soft and delicious. Mugwort has many benefits such as promoting blood circulation, detoxing, and purifying the blood, so the more you eat it, the healthier you will be😋 The mugwort used in the shop is harvested every year from the end of the Golden Week to May, when the shop is closed and harvested at Usawa Plateau in Muraoka. Wonderful udon where you can fully enjoy the blessings of nature Please try it! Say hello on your way home NO NOODLE, NO LIFE. We received a sticker ✨ It was very delicious Thank you for the meal.

This is a very tasteful Yomogi udon shop that is unique to the countryside. This is the first time I've been to this store, even though it's been there since I was little. In addition to the atmosphere of the exterior, such as the thatched roof and water wheel, the inside of the restaurant with the sunken hearth is just like the original scenery of the countryside! It is a shop where you can feel the "countryside" in a good way. I ordered zaru udon and my companion ordered warm udon. Yomogi Udon with a refreshing feeling, I would like you to try this! I liked the taste very much. The rice cooked in a bamboo bowl is also excellent. If you are a small eater, I think it will be satisfying in terms of quantity! Thank you for the meal!

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