Himeji, Hyogo, Japan｜Kanafuku

Visit after a long time However, the taste and customer service are still the same ☺️ It's been a long time and I forgot, but the deep-fried inari sushi here was super sweet lol I have a sweet tooth, but I'm not good at it But if you eat it with udon soup stock, it will be just right! And if you come here, you should definitely eat egg and udon! Really delicious ❤️ Plenty of fluffy eggs! ! Udon made with homemade noodles is so delicious that it's great to have it with eggs! Once you eat it, you will definitely get hooked on this egg and udon🥚🥢 Thank you for your meal 🙏

The noodles themselves are different, who coated the noodles???? . Chikuten Oroshi Cold Udon .. Tsuyu is absolutely delicious! You must try oyakodon too! The location is a bit far, but if you have time, go there! I prefer udon instead of ramen...

I visited again and had "Ojiya Udon". After the udon noodles, I was able to enjoy the rice soaked in the flavor of the dashi soup, which was twice as delicious! It's a hidden gem! ! ＊ … * … ＊ … * …＊ … * … This is a popular store where the parking lot is often full and you can't get in. I went late for lunch. It has an old-fashioned appearance and the atmosphere of a long-established store. It is characterized by thin and chewy noodles. The elegant, thin bonito stock had a hint of ginger in it, and it was very delicious.