Ono, Hyogo, Japan｜Ranmen

Ono's premier noodle bar and excellent example of banshu flavoured ramen

It has always been popular and it was common to wait in line inside the store, but now you have to write your name on the waiting list at the entrance and wait. Since it was Saturday, the weekday limited lunch set (A gyoza or B karaage) was not available, so I ordered only ramen. (Next time will be on a weekday.) Nostalgic taste! Actually, I've forgotten what it tasted like when I ate it a long time ago. It's topped with just the right amount of chashu pork (3 slices thinly cut, which is my preference), bean sprouts, and small pieces of green onion. The soy sauce flavor is gentle on the fish-based quick soup, so it wasn't overwhelming and was delicious from start to finish. Most people order rice. There is bonito sprinkle on the table set, and if you like it, you can buy it at the cash register. We also have rice balls. We also have a lot of silver people. While I was eating, people were ordering take-out portions, and I get the feeling that the locals love it. The counter seats are thinned out and have stylish luggage racks, so you can enjoy your meal in a spacious and relaxing atmosphere. When you pay, you can get a piece of candy in front of the cash register. On the 10th of every month, you will receive a 300 yen coupon that can be used next time. (Conditions apply.) (This time October is the 11th) From November, regular holidays will change to Mondays and Wednesdays. Visited the store for revenge around 12:30 on weekdays. Entering the store without waiting, it was almost full, but the customer was replaced in good condition. Ordered A (gyoza) set. (Add 190 yen + consumption tax to the price of ramen.) Ramen, 6 gyoza pieces, rice (small), 2 slices of Okoko (pickled vegetables)... The gyoza are small, with thin skin, and have a modest taste.You can customize them to your liking with sauce, chili oil, and grated garlic↗↗↗ The rice sprinkles were also delicious. The small plates for the sauce are self-serve, but they were designed to keep them dust-free. Next time, I think I'll try the B set...

I went there about 10 years ago. Toppings will make the soup lukewarm. Disclaimer, nothing has changed. I felt nostalgic about the weirdness. The ramen was still delicious 😋