Kasai, Hyogo, Japan｜Tengu

It's an old-fashioned Chinese restaurant. This shop has been around since I was a child, so as far as I know, I think it's been around for 20 years. Inside, there are three tatami rooms and three table seats (one of which is a round table seat). For ramen, we recommend the traditional Koikuchi ramen. There are a lot of single items available at Chinese restaurants in town. The fried rice has a moist finish, about the size of a large serving at a certain Chinese chain restaurant. The taste is strong. I think the fried chicken is breast meat, but it's 1 serving, which is about 2 servings at a certain chain restaurant.

I stopped by on my way home from company high school for a club activity competition. 2 days in a row, first time in a year... All dishes are delicious and come out quickly! Happosai, champon noodles, dumplings, mapo tofu But I guess Koikuchi Ramen 🍜 Other customers were taking home "cucumber 🥒 pickles". I feel like I understand, it fits the best with beer and white rice.

That's a lot of meat! Barlow! ! Don't you know that? It's probably stir-fried meat and green onions! Trikara was also in full swing and we all played together. Eat it, OK! Try it with a big order of explosive meat and white rice. It's so delicious😋