Kobe, Hyogo, Japan｜Unagi Yokocho

Delicious unagi place! And the have an English menu unless you want the smaller size and in that case aske for the Unagi Donburi but they do speak English. The unagi is from Japan so this place will be a little more expensive then other places near by. Sadly there is an unagi shortage and prices have gone up as well for Japanes Unagi. The tast was excellent and not too much sause and included miso soupand some pickels. Servise was exelent and I reccomend the nama beer chou joki. They kindly let us sit down although they were close to closing (8pm). The table and decore we old fashin Jaapanes and even a few low tables (zashiki) where you could sit legs crossed if you can! Overall very nice and would go again.

Eel was tender and done just right, delicious! 😋 Service was excellent, lady who served us worked in Singapore and Kuala Lumpur in the 90's, so she spoke good English. It's a 75 year old Unagi restaurant!

Unpretentious place to get the delicious unagi. Kansai style