Himeji, Hyogo, Japan｜Watanabe

Great staff. Delicious food! Thank you :)

A small but stylish Western restaurant near Himeji Castle. I couldn't make it in time for lunch, so I went right when it opened at 6pm. There were no other customers yet, and there were only a few tables and 5 counter seats inside. When a lone older customer goes there, many restaurants tend to push him to a corner, but I was intrigued by the idea of ​​``you can sit anywhere at the counter.'' Of course, I hesitated and sat at the very end. At night, I was told that I needed to order one drink, so I ordered a draft beer. Fried shrimp and salad (small) for snacks, and beef cutlet for main. The salad is fresh, with white asparagus and mushrooms. The fried shrimp was also piping hot. And beef cutlet, oh, this is beef cutlet! Although it is rare, the heat penetrates through to the inside, the meat has a nice aroma, and the koromo is neither too thin nor too thick, and the work is done with great care. It was completely different from the beef cutlet I had at a famous Matsusaka Beef restaurant the other day, which tasted like raw meat. Oh, it's delicious! Unfortunately, couples were arriving one after another, so the lone customers had to leave quickly. Next time we can do it together.

First of all, the chef is wonderful 🥺 The food and the staff are wonderful, and the time passes by in the blink of an eye. The most delicious chicken cutlet ✨ The rich demi-glace sauce is irresistible🤤 ---------------------------------------- First of all, the chef is wonderful 🥺 The taste and staff are wonderful, and the time flows quickly. Delicious chicken cutlet The demi-glace sauce is rich and irresistible 🤤