Himeji, Hyogo, Japan｜Hanayasu

A delicious nostalgic Japanese-style steakhouse. The steak is seasoned simply with salt and garlic, so the flavor of the meat stands out. I love garlic, but if you're concerned about it, be careful. It's a lot of white rice, but it gets consumed quickly. I'm happy with the oshin and miso soup (there are fewer restaurants that serve it these days). Steak lunch is a great deal.

I received mixed lunch B (minced meat cutlet). The steak is really delicious! ️The minced meat cutlet and the accompanying vegetables were all delicious. I think I'll try the fillet steak lunch next time 😊

It's delicious every time.