Kakogawa, Hyogo, Japan｜Kobe beef Bifuteki Kawamura Kakogawa

It's been a long time since I've eaten meat that I thought was really delicious. This time, my wife and I had the A course of domestic beef steak lunch, and I thought that not only the meat but also everything except the coffee was very delicious. For the salad appetizer, there was a choice of dressing, and I chose the original dressing, which had a very good seasoning, the vegetables were crunchy, and the soup had a deep flavor as well. They also served drinks before and after meals, and I had coffee both times, and my wife chose orange juice before meals and hot coffee after meals. According to my wife, the orange juice was very fresh and had a luxurious taste, and the coffee after the meal was delicious with milk and sugar added to it, just the way she liked it. However, as I am picky about coffee, I drank both cups black, and they tasted like they were brewed by a machine, so they weren't bad by any means, but I felt they were a little disappointing compared to the high quality of the others. . We had a choice of bread or rice, I chose bread and my wife chose rice. The rice was free to refill, so I sampled it and it turned out to be very delicious. There are two types of bread each, and both are delicious. I asked for the meat and vegetables to be medium-sized, and they grilled them right in front of me, and everything was cooked to perfection, so I closed my eyes and savored the flavor. The grilled thin slices of garlic were also very delicious. The onions among the vegetables seemed to come from Awaji, and even at this time of year, they were very sweet and delicious even without adding anything. There were three types of sauce for the meat: Himalayan pink salt, soy sauce, and miso, and I thought all of them were high-quality sauces. The meat was so tender that my wife and I thought it had been a long time since we had eaten such delicious meat. I've known about this restaurant for a long time, but I wish I had known about it sooner since it was so delicious. Also, the original Kobe beef curry that was posted on the wall looked very attractive, and I heard that you can choose curry as an option when choosing bread or rice, so I thought I'd try that next time. Payment can be made using PayPay, and if you live in Kakogawa City, you will receive a 20% point return until the end of October, so we recommend that you take advantage of this opportunity to visit. Also, my wife said that course A was a bit too much, and she said she would choose course B next time, so course B might be just right for her in terms of quantity. I also liked that the pricing included tax. The customer service from the staff was wonderful, as they kept an appropriate distance from each other, making the restaurant feel very comfortable and one that I would definitely like to visit in the near future.

I brought her here to celebrate our one year anniversary! The meat that the chef in charge grilled right in front of me was amazing! The garlic from Aomori was large and delicious even when eaten as is!

Choose a course that compares 60g of black Wagyu beef and Kobe beef (11,300 yen). Both are exquisite. Preferences will vary depending on individual taste. I came here on a whim, but the atmosphere was calm and pleasant, so I think it would be a good place for an anniversary.