Akashi, Hyogo, Japan｜Kisoji Akashi

As a reward, we had a fugu and shabu-shabu course at Kisoji. Horai domestic loin beef course 7,000 yen. It's been a long time since I've had Tesmo fugu fried chicken. Good ingredients and delicious. The main dish, shabu-shabu, melts in your mouth like snow! I also enjoyed the vegetables with a loving taste. Kishimen and 16-grain rice are the final touches. Dessert comes with sherbet that you can choose from such as yuzu and matcha. It's a good selection for occasional luxury. I visited again the other day. Matsutake mushrooms are already an appetizer during the Obon season! After steamed in an earthenware pot and grilled matsutake mushrooms, I had the usual shabu-shabu. I've been numb to the classic taste.

In short, it was delicious! Everyone was so kind! Not only the main dish, but also pickles Each one is delicious. The clerk asked if the man was a tuxedo. , The woman is dressed like a kimono, I felt like I was in the right place. They served me politely and kindly with a smile. Please be kind to the children. There were also people who seemed to be coming for a memorial service. Sukiyaki set meal and set meal of 1500 yen, 1800 yen prawn tempura set meal, Something like a children's lunch of about 1000 yen ate. The children's menu also includes allergy-friendly options. There were many more expensive course meals. I went without a reservation, This time I happened to get a seat by replacing it. It was crowded and I thought I would make a reservation next time. There is a parking lot on the first floor, It's not big, so it's a little difficult to park.

I took the baby with me. They kindly warmed up the baby food I brought and made sure it wasn't too hot, so even though it's a high-class restaurant, I felt safe even with my children. I had a sashimi set meal for lunch!? It was reasonably priced and of course delicious, including dessert. I asked for multi-grain rice, so the rice was a bit lacking considering the side dishes.