Takasago, Hyogo, Japan｜かき幸

The fried oysters and oysters are small but rich in flavor! The fries, rice, and miso soup were scalding hot! ️ It was very delicious!

I visited on a Saturday around 1pm. The order stop was approaching and the menu items that could be ordered were limited, but I was glad that I was able to order the conger eel that I was looking for. First of all, you can have an egg rolled in dashi soup stock. It was already delicious when the egg was removed. From there, a salad is served, followed by the main dish. In addition to the Japanese pepper sprinkled all over, the wasabi in the center went well together. It was very delicious! Although it was a short time, I was able to have a warm and relaxed time as I was treated kindly by a staff member wearing a kimono. Thank you for the meal.

I was not good at oysters, but Kakiyuki's oysters were plump, fresh, and delicious. The private room is very large and clean, and the shop is kind and nice.