Himeji, Hyogo, Japan｜とんかついなば和幸 山陽姫路店

I ate pork cutlet mixed with sirloin/tenderloin for lunch. The tenderloin was better, but both were quite juicy, crispy, and delicious. The tea is refilled when you finish eating, but I think I ate it almost three times. service was good

The Okinawan salt-yakisoba pork cutlet with a strange taste was also delicious.

It has a calm atmosphere away from the hustle and bustle. The customer service was polite, and the cook, pork cutlet and fried oysters were crispy and voluminous, and the matching sauce was excellent and satisfying. The chestnuts in the dessert worked well and the tea was also very delicious ☺️