Kobe, Hyogo, Japan｜Tanhei

An amazing experience!! Must book a table. The tongue was melting with delicious minimal seasoning. Perfection of quality. Were able to dine with a legend Ichiro Suzuki! I want to come back every time. Thank you chef!!

It was a course meal. The store clerk is lively and has a good impression. I ate it by grilling it with only the fat of the meat without putting oil on it. Anyway, the sauce is good. I don't know the name, but the special ponzu sauce, lemon sauce, and spicy sauce were all good. The tongue is soft and melts in your mouth. The tongue stew was also delicious with a melting texture. I think reservations are essential.

First of all, when I called to make a reservation, the response was very good. I attended a dinner party with the staff. From the time we arrived to the time we placed our order, the staff were very responsive and explained the dishes carefully and with enthusiasm. The meat was delicious and melted the moment I put it in my mouth. You can have several slices of beef tongue. The senmai sashimi is also crunchy and goes well with alcohol. The beef tongue stew was also really delicious. I would like to visit you again. Thank you for the meal (^^) And finally, thanks so much. I visited again on April 5, 2023, and the food was consistently delicious and the service was also very good (^^)