Himeji, Hyogo, Japan｜Noko

Yesterday we walked in here and had a very good time. The people serving us were very kind, the food was good and the sake was delicious :) Thanks for a lovely evening !

Fortunately, there were very few people when I arrived at the store, and the owner had time to entertain tourists who could not speak Japanese. The owner is enthusiastic and the food is delicious! I ate a lot of variety, each of which is really different from the taste and taste of Taiwan’s Oden in the video. Jigula is super thick and has a fish paste taste, cabbage and cabbage are fresh and sweet, and the bread is thick-cut ham and deep-fried tofu. It is soft and tender tofu with a dry skin, spring chrysanthemum (chrysanthemum chrysanthemum) is fresh, and there are green onions, mushrooms and cheese in the seasonal lucky bag... There are so many kinds of food that I don’t feel overwhelmed. The soup is also delicious! In addition, I also ordered acupuncture points. When I ordered them, the owner emphasized that they were very large and long. I originally wanted to say that they were long strips like sushi, but I didn’t expect them to be served whole. , bean sprouts, is a novel way of eating for us, delicious and interesting. Originally, I just wanted to eat a little bit, and I will eat ramen later! It turned out to be so delicious that I continued to order it, and I was so full that I couldn’t walk~

The shop with a friendly mother has a very peaceful atmosphere. The oden is flavorful and very delicious. Sake is delicious when you drink it from a sake tanko that has been warmed in a hot water bath.