Akashi, Hyogo, Japan｜あうん

I am very satisfied with the preparation of wonderful ingredients.

Mother and son for lunch. We were shown to a tatami room. It seemed that two or three cars could be parked in front of the store. The daily lunch (750 yen including tax) was vegetable and chicken tempura. Also, I ate Tori Tang / Octopus Croquette Set Meal (770 yen including tax) and Udon Mini Seafood Bowl (880 yen including tax). After the meal, I was very satisfied with iced coffee and my son Calpis.

By the way, the night of closing in Nishiakashi. "Octopus (parent and child)" The front is this spring's new octopus. Moderately soft and feels GOOD🎵 The one in the back is an adult octopus. Lightly roasted raw, this is also good texture 🎵 "Mushi Conger eel" I feel like he's on sushi. Wrapped in seaweed with cucumber, miso and wasabi, it feels good🎵 "Stir-fried neck and garlic stalk" perfect for beer. The texture of the neck and the scent of garlic stems are irresistible 🎵 This shop is delicious and has a calm atmosphere, so I recommend it 🎵 Closing at 2200 helps me not drink too much (laughs). ＠Aun Nishiakashi (￣∇￣*)ゞ 2018.05.10