Kobe, Hyogo, Japan｜Takara

I used it for lunch. We were a few minutes late from opening, but the tuna bowl was sold out. If you're aiming for the tuna bowl, I think it's better to line up before the store opens. The other menu items are delicious and the portions are satisfying (．･`з･)ﾉ I think women and those who work at a desk should eat less white rice.

Seafood is delicious! I had no idea there was a bar on the east side of Flower Road😳. It's located just north of Sannomiya Station. First, I ordered the restaurant's signature ``tuna wasabi ae.'' There is so much seaweed sprinkled on it that you can't even see the tuna. It has a flavor, so it's delicious if you mix it with the seaweed and eat the tuna and seaweed together😋. The ``assorted tempura'' is also the store's pride. It's crispy and delicious. Also, the ``tuna cheek meat'' is rare and feels like eating beef✌🏻. It was a store that I thought I would come back to again 👍!

I ate salted mackerel and it was thick and delicious (^o^) I was prepared to sell out of the rice bowl if I didn't get it early.