Kobe, Hyogo, Japan｜Ichinissan

Defiantly recommendable. Great food for a good price. Not expensive at all. Very local place near the train station. Me and my boyfriend arrived just about an hour before they closed and they were so kind to take us in because we just wanted a small dish or two. They did not speak any English but by communicating by showing pictures and letting them choose we had a great meal which exceeded our expectations. We shared a plate of five deferent kind of sashimi and a salad to start of with. Very fresh and tasty. Afterwards we had some thinly sliced beef with wasabi on top and vegetables which we grilled on a hot plate at our table. It was very tender meat. My boyfriend had two beers and I had an iced oolong te. All in all we payed 6700 yen! We had a bigger meal than we planned for but we enjoyed every bite.

This is the recommended place for lunch in the Sannomiya area. It doesn't have the ``strong assertion of the creator'' that tends to be found in creative cuisine, and the ``feeling of considering cost'' is not on the front. In other words, they have a variety of ingenuity, consideration, and cooking skills, but they have a casual feel and are comfortable to eat. If you are a person who cooks every day, I definitely want you to eat. There are many things to study. Today's lunch is stir-fried meatballs with cabbage and sweet vinegar, and salmon with tartar sauce. I've been coming here three times a month for more than 10 years, and no matter how many times I come here, I'll whisper, "It was delicious!" Also, it is nice to have a lunch menu that can be freely combined. For example, you can choose 1 xxx and 3 xxx and two out of 3 types 1, 2, and 3. It's hard to choose, but it's a lot of fun. The price really goes down as well. This level is quite rare at 750 yen including tax.

Anyway, all dishes are carefully made and the taste and sense are excellent. The atmosphere of the restaurant was calm and I enjoyed my meal slowly. "This is a store you'll want to visit again and again."