Harima, Hyogo, Japan｜Nakashimaen Harimachoten

It's popular and difficult to get in unless you make a reservation ^ ^ Cheap and quite delicious ✨ Even though it's always full, all the staff are efficient and wonderful ✨ Highly recommended ✨

I've eaten there many times, so I know it's delicious. 5/2 I was even more surprised today. The usual tongue salt. Limited time hormone mix half. It's dangerous. I checked with the clerk. ``Excuse me, I just wanted to confirm, but what part is this?'' Clerk: ``It's the liver.'' The liver is dangerous, it's highly arousing. The other three dishes, the tecchan, were delicious, but this one was liver. It tastes delicious. 3 beers, salted tongue, and hormone mix (4 types) 3,289 yen including tax. Very good value for money. Satisfaction level ⭐︎5 There may be lines even on weekdays, so I recommend making reservations in advance.

I think it ranks very high among Yakiniku restaurants. Meat, internal organs, and sashimi are all fresh. Charcoal-grilled is also good. The price is reasonable and the cost performance is good.