Himeji, Hyogo, Japan｜ステラベーカリーショップ

I've been using it since it was in Koderamachi a long time ago. Anyway, I love the baguette here. Hard around the edges and fluffy inside This is what a baguette feels like. Bacon epi is also recommended.

I buy French bread all the time. It's crispy on the outside, fluffy on the inside and very delicious.

Not only hard type but also big fluffy castella was very delicious. Yakisoba bread had a good response to eating.