Kobe, Hyogo, Japan｜妓おん

A small and modest but welcoming place, where you can eat Kobe meat, excellently prepared, at a reasonable price. At the end the owner even offered me a shot of Suntory whiskey.

It's a little far from the nearest station, so it's best to go by car if possible (there are several coin parking lots within a 1-2 minute walk from the store). I wanted to eat a delicious steak, so when I asked the owner, he recommended, ``It comes with beef strawberry enoki,'' so I ordered it without hesitation! My partner ordered the fillet cutlet set meal, and while I was overwhelmed by the volume of the fillet cutlet set meal served on the table, my favorite beef strawberry steak appeared! The meat was very tender and delicious! It wasn't listed on the menu, but the price was very reasonable and I would definitely use it again the next time I want to eat meat. The meat sauce at the end is a treasure!

September 2019 Visited many times A Western restaurant run by a butcher. The yakiniku set meal is recommended. Grilled meat, plenty of raw vegetables, potato salad, ham, and fried egg on one plate. Also miso soup, small takuwan, and rice. I'm full. That's a great deal at 800 yen! Miso soup is red dashi and has a strong taste. When it's crowded, it takes quite a while to come out after ordering. There are also pork cutlet set meals, pork ginger grilled meals, etc., all for 800 yen. There seems to be curry, udon, and soba, but I haven't seen many people ordering. There are plenty of raw vegetables, so I'm thankful for people who usually don't have enough vegetables. Business hours are from 11:30 to 14:00, but it's better to go early because it's usually sold out before 13:00. There seems to be a menu of steak and yakiniku at night.