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Kobe, Hyogo, JapanFunakoshi

Kushiage and kushikatsu restaurant, at Japan, 〒657-0059 Hyogo, Kobe, Nada Ward, Shinohara Minamimachi, 6 Chome−1−6 串かつ船越

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Rating

4.4 (106 comments)

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Opening Time

Closing Time: 22:00

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Price Range

¥1-3000

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Phone Number

+8178-802-1139

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Location

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Reviews

More Comments at Google Map

It's open from 2pm on Sundays, which is helpful! Daikoku Masamune's warm sake also goes perfectly with kushikatsu.

Around 6pm on Tuesday, I took it home for a side dish for dinner. It was my first time, so I was fidgeting, but the lady who was waiting earlier told me that she was going to write out an order form. After that, the old man ordered by specifying the time and sauce so that he could pick it up on his way back from Nada Onsen. I guess everyone has their own favorite way to eat it. When I think of kushikatsu, I tend to think of eating it as a snack with alcohol, but this restaurant has a warm atmosphere where you can feel that the customers care about you, even if you don't drink alcohol or only buy a small amount. I was very happy with the friendly customer service. As mentioned in the review, the benefits of potato and kiss🐟 were amazing \(^o^)/ Also, I'm thankful that takeout is a little cheaper (they make sure to wrap the food in three layers: plastic tray, wrapping paper, plastic bag), and they give me a copy of the order form (I was wondering what to order next time), which was great. →(*^^*)) As expected of a famous restaurant, everyone is giving it a high score!!

The best...the best...there's nothing I can say about it. My favorite way to enjoy my stay is to soak in the Nada Onsen (same quality as Arima Onsen) across the street. After enjoying the smoothness of my skin, I don't drink milk or juice after taking a bath. Dash and dive into Mr. Funakoshi across the street! ️ I ordered a beer and a few of my favorite kushikatsu, poured the beer all at once after boiling water, and lightly nibbled on some cabbage. So, while I was chatting with the friendly staff, the delicious kushikatsu arrived. It also comes with sauce, and we don't have a culture of double dipping like in Osaka! Hey, this is Kobe! ️ From there, I ordered a kushikatsu with sweet sauce and a beer. Once your body has calmed down, you can move on without staying too long. The combination of Nada Onsen and Funakoshi is the best, and you can even call it a resort. I definitely recommend it!

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