Himeji, Hyogo, Japan｜餃子屋七星

I came to the store thinking that it was a popular kushikatsu restaurant. The interior is a casual atmosphere in a counter-centered store. The menu is about 200 to 300 yen for creative skewers, so I thought it was a little expensive, but I was convinced that it was about twice the size of Osaka's skewers. It's more fashionable and delicious to eat on the course than the common kushikatsu. The price is about 8000 yen for two men, eating and drinking quite expensive things. Normally, it would be around 6-7000 yen for 2 people. Cospa is also good. The owner seems to have honed his skills at Italian restaurants, sushi restaurants, and soba restaurants in Osaka. That's why the sashimi platter was so delicious! w The 5 pieces of entrusted sushi at the end is not the quality of a kushikatsu restaurant. Prices are lower than sushi restaurants. I have to appeal more I'm not good at appealing w It seems that some of the regulars come mainly to eat sushi. Is it the best to have sushi while eating kushikatsu and drink sake? Only Kushikatsu is a waste when you come here Sashimi and sushi are also a must!

2022.08 18:00～ Kaede had a day off on Tuesday and I wanted to go here someday. Make a reservation and bring your family More fish than maple Served with vegetable stick dressing I ate my fill in just over an hour and drank alcohol. Just under 2,200 yen per person This is a very satisfying shop. I want to go with you again

We had a wonderful meal. thank you.