Setagaya City, Tokyo, Japan｜Daiichigen

Town Chinese rooted in the region. Always full of locals. Great taste and atmosphere. The volume is quite large, and it is very popular with the craftsmen working on site. Since the general got sick, the business days have decreased and now I can't go out to eat on my days off, but I've decided to go here for lunch on days when I can work from home. I like spicy green onion ramen and semi-fried rice.

This is street Chinese food. Whatever you eat is delicious. Both the ramen soup and fried rice soup are clear soups with the scent of chicken bones and bonito. The vegetable stir-fry in the photo is ``katayaki.'' The dumplings are quite large, and even 3 half-sized dumplings are enough. The good thing about this store is the cleanliness inside the store. According to what I hear, they thoroughly clean every corner after closing every day. I learned that this kind of commitment is important.

The restaurant that I ate at in the Showa era and it was delicious was still in business, so I went in because I felt nostalgic 😃 I always ate fried rice and gyoza, so the same thing🥟 It's cheap, the taste hasn't changed, and it's very delicious and nostalgic. The unusual menu doesn't fit, but it's a restaurant that continues to carefully create the same taste and is even cheaper. Thank you. Thank you for the meal 😃