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Shinjuku City, Tokyo, Japan感謝韓激 新大久保本店

Korean restaurant, Izakaya restaurant at 1 Chome-15-24 Hyakunincho, Shinjuku City, Tokyo 169-0073, Japan

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Rating

3.9 (157 comments)

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Opening Time

Closing Time: 00:00

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Price Range

¥2000-4000

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Phone Number

+813-5937-2784

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Location

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Reviews

More Comments at Google Map

Very authentic experience. If you’re craving korean pocha food then this is the place to check out! Most menu items are 350 yen but there is also a table charge of 350 yen per person. It was a Tuesday evening but still busy with great vibes. The workers were very friendly! Highly recommend fried chicken and kimchi fried rice.

As an American visiting japan; this is by far the best food I have had in a long LONG time. The honey pork is to die for. Definatly put it on your list. The staff were very helpful and the atmosphere is fantastic.

[Shin-Okubo] Chijimi and sundubu are both 350 yen? ! Korean Pocha boasts shocking cost performance “Thanks Hangeki” Chijimi and sundubu are both 350 yen? ! I visited Korean Pocha "Kankangeki", which boasts the best value for money in Shin-Okubo. This is a popular restaurant that was featured on TBS's "Banana Sandwich" and is apparently run by Korean chef Prince Kimchi. It will open in June 2022. It's surprisingly cheap even as a single item, but this time I ordered the ``Thank You Hangeki Course'' (3,800 yen tax included), which includes beer and chamisul, and includes all-you-can-eat and drink. The sticks out are snacks and Korean seaweed in a Korean-style German silver bento box. This snack often appears in Korean bars, but I've never seen it for sale. Assorted namul, japchae, chilled tomatoes, kimchi fried egg...everything was delicious as usual. However, each item is priced at around 400 yen, which is a great price. What kind of system is it? Among them, the chive green chili pancake was chewy, spicy, and delicious. I'm also happy that it's made from iron plate. I snacked on yam kimchi, choregi salad, Korean seaweed (second time), and a few bottles of chamisul. To end the evening, we shared spicy ramen and cold noodles for a fun night. This comes up all the time.

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