Kamakura, Kanagawa, Japan｜Sabou Sorahana

So lovely place and of course delicious!

A hidden restaurant that leads down a narrow street that resembles a private house and passes through the approach of fresh green trees. Visited with my husband on a weekday during Golden Week. A quiet space where you can forget the hustle and bustle of the city. The authentic Japanese cuisine, which is gentle on the body and uses seasonal ingredients from Kamakura and Shonan, can only be prepared by a female head chef who is a certified nutritionist.The ``Sabo Zen'' lunch includes a seasonal basket with six small dishes (on this day, homemade It comes with pickles, shirasume turnip dressing, pickled bonito, stewed wagyu beef cheek, fava bean paste, scallop and seasonal vegetable jelly). Black rice cooked in a clay pot is kept in a bowl. The meal progressed with the accompaniments of grated yam and miso soup. After your meal, choose two tea sweets from a large paulownia box. Matcha pudding, sake lees cheesecake, gateau chocolate and amazake ice cream respectively. I felt like I was in a long-established inn while looking at the Enoden train through the green garden.

＼Computed space／ Where am I now? It is possible to go there for the purpose of the shop, but there is a wonderful garden covered with trees that is suitable for calling it an original hideaway. "Kamakura Sabo Soka" It is close to Kamakura and Enoden Wadazuka Station, and it was opened three years ago. ! After all, I want to visit this kind of place with my friends 👏👏 According to a friend's information that I checked in advance from 14:00, Although you can't make a reservation, it was pretty good to be able to enter the store after waiting for about 10 minutes. snack of choice ✔️ Style to choose your favorite sweets and drinks 5 kinds 2,250 yen ・ Cold matcha (Yame tea) ·Gateau chocolat ・Sake lees cheesecake ·Green tea pudding ・Anmitsu ・Iced Monaka Amazake Hojicha I couldn't help but shout when the bowl was brought, and I was impressed by the presentation. Anmitsu, which is cute on bamboo 🍉, and a moist, rich and aftertaste cheesecake. The ice cream in the middle is slightly amazake, and the dark matcha pudding is made with adzuki beans. Each one is finely detailed and the taste is delicate. I heard that the owner is a female head chef, and that there is a store in Kamiyacho, so I would like to visit it because it is a place I go to for work! ! Shaved ice seems to be the main dish this time of year Shall we come to eat shaved ice soon?