Kawasaki, Kanagawa, Japan｜CHEF’S BAR

[Smoking allowed] A bar where you can eat Spanish food and drink a wide variety of wines (Izakaya) The atmosphere is casual, and I got the impression that it can be used for drinking parties with a large number of people, banquets, and girls' nights out! This is actually my second visit! When I was looking for an izakaya for the first time, I was attracted by the word Spanish bar and came to the store. Near Cinecitta Street, it's a short walk, but it looks like a hideaway izakaya, so it's a repeat! It seems that all-you-can-eat raw ham is also limited! [Paella] Order the Mediterranean paella. It was a paella that is unbearable for people who like seafood such as shrimp and mussels! I like the rice that sticks to the pan the most, does anyone have any sympathy? (smile) It seems that there is also a seasonal paella! [Draft wine from barrels directly imported from home] This is also irresistible for wine lovers. There was also sparkling wine. My friend was addicted to Spanish beer and drank it all the time! Of course, there was wine, but there was also a bar, so there was a wide variety of drinks! The combination of uncured ham, ahijo, and grilled meat goes well together. Also, french fries and anchovy cabbage were perfect with sake! If you are having a party with a large number of people, it is correct to ask for French fries! It seems that there is also a pizza (coca) that is a little different from Italian! Next time I want to eat! It's nice to be able to order at any time with mobile ordering! If you are looking for a seafood izakaya or a meat bar, change the angle a little and go to the Spanish bar! I will come again!

It takes less than 10 minutes on foot from Shibuya station. It's uphill from the station, but it's not a problem because Keio Bus is also available. (get off at Shibuya Kuyakusho Mae) There is also a Tokyu Hotel right next to it, so I think it's easy to go on an expedition. The square of the ward office is right next to it, so it's easy to form a waiting line, and it's in the middle of Shibuya, so it's easy to kill time. Anyway, the air conditioner works great. Scratches on the ball tend to narrow the product sales space. I've never seen it being done in the side plaza, and it's basically done in the hall at the front entrance of the building, so it tends to be crowded with people buying, leaving, and pushing. People who want to sell goods definitely should be more enthusiastic than other boxes.

It is a good impression that a limited menu for one person is prepared.