Nagoya, Aichi, Japan｜Nachi Restaurant

Even before Corona, I've been warming up that I want to go someday. On a whim, I visited for lunch on Saturday at 12:00. The building and exterior look a little dated, but I felt that it is a long-established store and one of the reliable stores. There is a feeling of cleanliness. Photo is A course, 2,500 yen + tax All the dishes are delicious. Each dish is carefully prepared, and you can enjoy various flavors of both dishes and desserts on one plate. I am very satisfied. The customer service is calm and comfortable. I wonder if everyone is refrain from lunch due to price increases and in the middle of the day? Such a good shop, but there were no customers between 12:00 and 1 hour. It was great to be able to spend a relaxing time in a charter mood, but it's a waste. I wanted more customers to come. There are Italian restaurants in the area where I live, but there are not many French restaurants, so I was able to find a good one. I would love to hear from you again! Thank you for the meal.

I had it for dinner. I went there to celebrate my wife, and the bread, fish, and main meat dishes were all good. You can also get a second helping of bread, so please do so if you'd like (^_^) I made a reservation over the phone for a 5,000 yen course, but if you let them know that it's a celebration, they'll arrange a performance and take photos for you, so I recommend it.

I used it for my wedding anniversary celebration. All the dishes were delicious, especially the foie gras. The atmosphere of the shop was good and I had a wonderful time.