Otaki, Chiba, Japan｜Nakajimaya Restaurant

2023.5 When transferring from Kominato Railway to Isumi Railway, I had to wait for over an hour to connect, so I ordered a mini cutlet bowl set for lunch. It's an old-fashioned shop. The owner will kindly serve you. The katsudon was delicious with lots of eggs, soft and sweet soup. The soba noodles are smooth. It was a feast.

This is a set meal restaurant with a nostalgic atmosphere from the Showa era. Since the connection between Isumi Railway and Kominato Railway was not good, I happened to come in to see what I could do with my free time, and since I had eaten a while ago, I was full, so I ordered shiruko (shiruko). However, it may have been because it was winter and I was really cold, but it was incredibly warm and incredibly delicious. It took quite a while after I ordered it. I also poked the rice cake properly (I haven't confirmed it, but If it's made with a machine, it will melt as it simmers). If I have a chance to go next time, I would like to try the rice as well. Isn't it quite delicious?

A weekend trip on a local train, a cold tofu appetizer on a hot day 🍺, and a novel hiyashi raccoon soba. It was very delicious. I want to come in winter too.