Takarazuka, Hyogo, Japan｜Chez Hori

I like the concept of a chef providing food and service to only one group. I was satisfied with everything from the food, dessert, and wine pairing.

I had the degustation course. I was surprised that one person was doing everything from cooking to serving customers. Because of that, the customers seemed to be limited to one group, so there were only us in the store. If you talk to them while cooking, they will have a proper conversation, and each dish that you provide has an explanation of the ingredients, and all the dishes taste good. The price is not cheap, but I think it's not expensive if the customers are only us, we can have a conversation, and we can eat this delicious food. It's difficult to do often, but I would like to go again.

Delicious and affordable lunch All meals are prepared by the owner chef. Appetizer, soup, fish, meat, dessert, and after-meal dessert are included. I felt that the taste and ingredients were particular, and there was nothing to say. I'm pregnant, so there were things I couldn't eat, Thank you for your consideration of that area. Also, I definitely want to go!