Kobe, Hyogo, Japan｜Ash Restaurant

When I stayed at the Kitano Hotel, I received an anniversary course. You can enjoy both your eyes and your mouth with our carefully crafted menu. Since it was an anniversary course, a small whole cake came with it. You can also put letters on the plate and cut it in half. The desert rose that came out at the same time was unexpectedly large and I couldn't eat it all, but the sweet chocolate and orange sauce was very delicious. There are many elderly couples, so you can enjoy your meal in a quiet and calm atmosphere. The staff's explanation of the dishes is very good at speed and easy to understand. However, it was good that the female staff came to ask for another drink, but it was a pity that it was forgotten as it was. Overall, I am satisfied with the atmosphere and the food.

After a long time, I went to dinner with a friend. I had a course, but everything from the production to the taste was wonderful. Above all, the original chocolate of the two desserts I was very happy with the depth of flavor. I would like to visit you again on your anniversary.

Luxury French for the first time in two years it was so wonderful When I made the reservation, I was told that the dress code was semi-formal, so I wore a suit. When I went there, it was quite different from the igrek in the same hotel. I ordered the 11000 yen course. Hats off to the many ideas that value the seasons, the taste is satisfying, and the variety of dishes is really full of wonder. Even a different dimension to me, a famous chef I ordered a set of 7 glasses of wine and champagne for 10,000 yen. I think it's very good for people who like to eat and are full of curiosity. The photo is part of the course. I also like this mineral water.