Kizugawa, Kyoto, Japan｜仲本食堂

I went to Nakamoto Shokudo, a ramen shop that only opens once a month. When work is done, it's work! There was a commercial for pachinko, and I went to work there before work. When I arrived at 10:50, there were already about 10 people waiting... It's quite popular 😀 I entered the store around 11:30. Well, I waited. Choose from two types of ramen: salt or soy sauce. You can get a substitute ball 😊 This time I ordered green onion salt! Is it green onion pepper that looks like wasabi? It was spicy. The char siu was melty and delicious 😊 I don't really eat ramen so I don't know the details, but the soup was very delicious. It was a gentle soup that wouldn't make your stomach feel heavy even if you drank it all😊 Because I forgot the replacement ball ⭐️−1 lol Looking forward to next month ☺️ Is it worth lining up to eat? By the way, although it's frozen, you can also take it home 😊 Apparently you can also order online ☺️ Thank you for the meal😋

We will be temporarily closed on February 23rd due to relocation to a nearby location. The menu is a fusion of the techniques of a popular restaurant and a son's ristorante. The ramen at night is a special treat. I look forward to seeing my brushes up every time I visit. The thickly sliced ​​char siu pork belly is exquisite, so be sure to try the char siu men!

I couldn't wait for the set meal of gyoza to arrive. It's that delicious! ️