Kawanishi, Hyogo, Japan｜炭火焼肉 炭小屋

I didn't have a good yakiniku restaurant in Inagawa/Kawanishi northern part, but I didn't expect it because of its flashy appearance! I finally got to eat yakiniku! Yakiniku is also a must here.

I went when it was empty, so drinks and food came out in seconds! There were only 3 people including the clerk who made it, so it seems like a privately owned shop. The taste is perfect, Harami, ribs, salt tongue, old-fashioned rice, Korean-style cold noodles R, chilled tomatoes, chicken ponzu? and ate beer. Everything was delicious! I'll go again.... By the way, when it was crowded, it was slow to serve the food at Tentekomai. It seems that they are doing it with the feeling of a few elites, so it may not be suitable for groups? (Groups of 6-8 people, etc.)

The atmosphere was good and the meat was delicious😁 I would like to go again😁✨✨