Amagasaki, Hyogo, Japan｜鮨 万よし

For takeout, I ordered 1900 yen a month and Tekka, Shinko, and Anakyu. I was surprised at how big the neta was. The tuna and cucumber are especially delicious. Both the general and the landlady were very kind.

Not only is the sushi delicious, but the chef is also very interesting. When I'm busy or when the food is delayed, I always look around and respond to the customers by saying, ``I'll go take your order in a little while,'' or ``Wait a minute.'' Also, so that customers can get along well with each other. He says a lot of things that make everyone laugh, such as ``I forgot how to cook lol'' and ``I don't understand when you say so much.'' As a result, if you want to eat the sushi that another customer ordered, you will feel more comfortable saying things like, "I'd like that too!" Also, I asked my neighbor for a drink, The regulars were very kind. It is a store that is very easy to frequent by its customers. I also like that they have a take-out menu, which makes it easy to use.

It's delicious on a different level than the sushi that's always rotating. It's a little expensive (normal for a sushi restaurant), so I couldn't buy it often, but I bought it because I knew that I could take it home because of the corona crisis. It's delicious even if you take it home. You can see that each item is carefully prepared and cooked.