Takarazuka, Hyogo, Japan｜Sumibiyakitorisenmonten Amiya Takarazukaten

Very nice Yakitori restaurant. Reserving a table would be recommended, as I was rejected several times before. As a foreigner it might get a bit tricky. But besides the typical Japanese order sheet you also have a menu with "some" images. From my point of view, noting for beginners but qualitywise a big recommendation for the trailblazers.

I think it's better to make a reservation because it's a popular restaurant. The inside of the store is lively and the clerk is also efficient 😄 The counter seat that I was guided to is a special seat in front of the grill 👍 Orders are written on paper and submitted, and skewers come in sets of two skewers. It's also nice that you can get lemon wedges for free🍋 Despite the fact that the store is full, all the offers are fast and efficient ☺️ The size is just right. Especially the green onion salt with the flavor of sesame oil was really delicious. The fried chicken is also crispy and juicy and delicious😋 Really, all of them were provided quickly and did a wonderful job 👏 I enjoyed it as the final meal of a good trip Thank you for the meal ︎💕︎

I visited this place with my coworker for the first time in several years. I made a reservation online a few days in advance and ate at the counter. It was 17:30, but was it a private room? It was quite delicious. It took about 2 hours and cost 6,000 yen for two people, including 5 alcoholic drinks, several types of yakitori, edamame, and dessert. Since the average age is 50, I don't eat and drink that much, but I think the prices are reasonable. It was fun to watch the yakitori being grilled over charcoal at the counter. The charcoal-grilled yakitori was delicious as always. I think alcohol is also reasonably priced at 270 yen. The cassis oolong also had a strong cassis taste. There are some cheap and weak cocktail shops, but the cocktails here were solid. There were many employees and the customer service was pleasant. I received frequent calls to make reservations. I think you need to make a reservation early if you go. When I got back around 7pm, the counter was empty, but the private rooms were almost full.