Kobe, Hyogo, Japan｜Shellfish and fish Sheruhara

美味しかった😋

The food was very delicious☆ All of the shellfish were carefully prepared, and there was no smell or sandiness. The sashimi was also fresh and very delicious.

I went in because the usually full restaurant was empty, and it's small with a counter and two four-person tables. The shellfish was delicious. We also have tangerine salmon and red sea cucumber. Once you finish eating the steamed shellfish, you can choose between zosui or ramen. The soup stock was delicious. However, I wish the customers would have been able to choose which ponzu sauce to put on their raw oysters. I had the feeling that they would respond if I told them, but...