Yawata, Kyoto, Japan｜Sushi . Kappotenguzakura

I wonder if there are no more sushi restaurants where you can make your own sushi with your bare hands these days...I was feeling depressed and my friend took me to this restaurant!! The general, who has a warm smile on his face, will hold it with his bare hands!! He just says “Hi!” with his bare hands 😊 I was very happy, the food was delicious, and the work was polite... In fact, I was so moved that I thought I was going to cry. The way the mackerel was cut into this knife...I was fascinated for a while. Cream cheese miso pickle is also great. The red bean liver I tried for the first time was very carefully prepared and extremely delicious. The eel butter nigiri was delicious... I want to go again and repeat as many times as I want.

I came to the store around 12:00 on a Saturday, and the store was pretty empty. Lunch seems to be Shokado bento take (other menus seem to be available) It was lunch, but each item was carefully prepared and the taste was on point. The mackerel temari sushi was the best. I would like to go there at night too. I thought it would be nice to have sushi on the lunch menu.

This was my first time here, and all the food and drinks were very delicious! It's a shop I've been curious about for a long time, but I'm very happy to have found a nice shop in my neighborhood. It's a shop I'd like to visit again ^_^