Itami, Hyogo, Japan｜パン・オ・ノワ

Lovely breads!

I always play at Sasahara Park, but I found it on a map and visited for the first time. Most of the sweet breads are labeled as containing no eggs or dairy products, and even my one-year-old daughter, who is allergic to white meat, enjoyed the kinako bread. The bread dough was chewy and I personally liked it very much. The size is perfect, not too big and not too expensive! I will stop by again when I go to Sasahara Park.

The natural bread is made with Hokkaido wheat and natural yeast, and contains no sugar. It has a very nice scent and is chewy when cut! And fluffy. When you put it in your mouth, it has a nice aroma and is chewy, fluffy and delicious. It's filled with the kindness of the owner. This is a very delicious bread that is gentle on the body and mind. (It is best to make a reservation for bread.)