Kyoto, Japan｜Bronco Billy - Fushimi Momoyama

I went for dinner on a Friday night, and it wasn't very crowded. The hamburger I saw in the photo looked like Shizuoka's ``refreshing'' dish, so I went there. The most important part was the hamburger steak, which I thought was delicious and had a good taste of the meat. It is recommended to eat it with salt and pepper, but the sauce is also a good seasoning. The salad bar also had a seasonal menu and was delicious. Compared to Steak○○, I thought this was overwhelmingly better. The food was delicious and I ended up eating way too much. I think the furikake placed on the table is also very thoughtful. The only problem is that the store clerk's older sister seems to be awake. If it were a little more friendly, it would be 5 stars. After the corona virus ended, the number of customers increased rapidly. 😁 We recommend arriving early. The staff seemed to be very busy, but I was impressed by how hard they worked to serve the customers.

I want meat for lunch! So, I ate meat lol There was no lunch menu on 2022/12/29. Of course, the meat was full, but the salad bar was substantial, and there were many arranged items, so it was fun. I was happy that there was a raw yatsuhashi, as expected of a Kyoto shop. The white rice was also delicious, and I enjoyed the pop feeling in the store. Whether the hamburger was rough, there was also a response to eating It was a luxurious and satisfying time from noon. Thank you for the meal.

Lots of salads and great The items change every season, so you'll never get tired of them. It's best to put coffee jelly cream on iced coffee