Sakai, Osaka, Japan｜Uizu

This is a shop run by a very friendly and funny mother! So it takes a while for the food to come out, but no one is complaining, and the atmosphere is rather harmonious from start to finish. The set meal comes with several small dishes. The dashimaki egg was so delicious that I fell in love with it. It's a restaurant that you'll want to go to again, as it includes a mom's talk. Looks like you can enjoy it even by yourself. However, there are only a few seats, so if it's crowded, you'll have to wait outside.

The atmosphere is like a Showa dining room. The food is made with home-grown vegetables. The rice is cooked in an earthenware pot, and the miso soup stock is made from dried bonito kelp, so it's a delicious miso soup with a strong dashi stock. Of course, the side dishes are also handmade and the food progresses. I had the "pork cutlet set meal" that day, and I liked how crispy it was. And thick! There is a response to eating. How many eggs does one person use for the "dashimaki set meal"? It is also voluminous. One of them was asked a question before eating the precious "sardine bowl" recommended by his mother, and his friend got bingo. I was very grateful to have a really valuable thing to say that sardines are troublesome and hard. As a friendly mother, it is fun to listen to various stories. A friend of mine was very fond of wakame seaweed boiled in soy. "I won't let you leave anything behind!" (laughs) We all finished eating. It was a satisfying restaurant.

First time visiting. If it's 970 yen, there's nothing wrong with it. I was able to have a leisurely chat with my aunt! ︎ It was delicious and I wanted to go again! I want him to be remembered as a young man who loves Japan 😂 Please continue to run the restaurant for a long time 🙇‍♂️ It was 100 points.