Nose, Osaka, Japan｜村やん・カフェ

The dishes made with home-grown seasonal vegetables were very delicious. The cheerful and cheerful owner runs the restaurant by himself. The rumored pudding was also smooth and delicious. Thank you for the meal♪

The main ingredients are vegetables and wild plants, and there is a large variety and volume. With each ingredient carefully seasoned, I was able to finish the entire meal without getting bored.

Even though it's a lunch without meat, she cooks seasonal vegetables in a variety of variations so you won't get bored, and it's the magic of a vegetable sommelier. It looks good and it's delicious, so I've been going there every month since spring. If you have a particularly delicious dish, ask them how to prepare it and they will happily tell you. It's been a year since I started going here, but I never get tired of it. Is delicious. It's been two years since I started coming here, and I've hardly ever left a meal out. It has become a monthly fun lunch.