Fujiidera, Osaka, Japan｜掌 たなごころ

Udon is very very dericious. I would like to try vegetable udon too. I want to go again.

I try to eat gluten-free everyday, but I only want to eat udon once in a while, so I stopped by here. I went to the front of the store once and passed by. The atmosphere was a bit difficult to enter (for me), but the reviews were appealing, so I decided to try it again and entered the store. Does the store only have a counter? I was surprised when I saw the menu...there were so many types! Can not decide! I usually order it cold when I try it for the first time, but after looking at various menus I wanted to drink dashi soup, so I went for the warm oyako tempura udon. I'm a big fan of vegetables, but I thought parent and child couldn't eat vegetables, so I decided to try fried burdock as a topping. ? I wonder if it was? I ordered it because it was available! I ordered it late so it arrived later! I was surprised that they cut the burdock root after ordering! The tofu and cabbage salad is delicious! Udon has a sweet flavor in its soup stock! It has a unique taste that is not just bonito or iriko, but it is delicious! The udon is a firm type even with warm soup stock! Chicken tempura is chicken fillet! (Chicken tempura fillet or breast) The cooked eggs are wonderful! And there was a pretty big purple sweet potato and eggplant tempura so I could eat some vegetables too! The deep-fried burdock root has a rich burdock flavor and is luxurious! It was really delicious, but I'm around 50 so I get tired of ordering too much fried food...but it was so delicious that I finished it all (lol) I was curious because they also have fig udon! Apparently they'll be serving oysters from now on, so I thought I'd have to revisit this. I thought this is where I would like to get my gluten. Thank you for the meal!

Famous for fig udon noodles. Fried food is also delicious. If you go here, you should eat extra burdock! The salad that comes with lunch is also delicious.