Osaka, Japan｜ヒトエ ナトゥーラ

Lunch is very cost-effective, only 1,300 yen, with appetizers, bread, staple food, drinks and desserts

A lot of healthy dishes using organic vegetables Italian! The concept is a wine bar. It's a restaurant that sticks to organic ingredients so that the food and wine stand out.⸜(*ˊᵕˋ*)⸝ 📍Osaka / Southern Nishinakajima "Hitoe Natura" ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ▫️ Amberjack carpaccio 1,098 yen ▫️Low-temperature cooking of venison ~ Yukhoe style ~ 1,298 yen ▫️ ▫️ Homemade quiche 605 yen ▫️ Shrimp and Organic Cabbage Ajillo 858 yen ▫️ Oil sardine and paprika peperoncino 1,408 yen ▫️ Pizza Quattro 1,408 yen ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ ┈ "Eh, it's delicious..." We used to say that every time we ate food together (laughs). It's so delicious❗️ In particular, the amberjack carpaccio was thick and satisfying, and the crunchy texture was delicious. Venison Cooked at a low temperature, it is a moist and soft roast with little fat.I want you to eat it with the yolk. You can also drink at noon, so it is recommended! It was delicious! Thank you for the meal♡ .・*・.・*・.・*・.・*・.・*・.・*・.・

I went to the Italian bar "Hitoe Natura" in the south of Nishinakajima, Osaka. You can enjoy duck, deer, lean beef, wild game meat sent directly from hunters, and organic vegetables from Shimane and Nara prefectures sent directly from contract farmers. It is a shop filled with the owner's commitment to natural wine and wine sommelier. ・ Smoked potato salad 528 yen ・Today's homemade quiche 528 yen per piece ・Soymilk bagna cauda (2 servings) 1,848 yen ・Chicken and Gennankotsu Ajillo 825 yen ・ Assorted seasonal organic vegetable frit 1188 yen ・Whitebait omelet 935 yen ・Margherita 1298 yen ・Black truffle soy milk carbonara 1848 yen The vegetables were very delicious, especially the bagna cauda. A rich and creamy sauce perfect for vegetables. The margherita is crispy and chewy inside, with a perfect balance of cheese and ingredients. This menu was also introduced on TV. Every dish is delicious, and there are many menus that you care about, so you can't decide which one to order. This time I chose mainly vegetables, so next time I would like to enjoy mainly meat dishes. It was near the station and was in an easy-to-understand place so I didn't get lost. I was able to enjoy my meal in a calm atmosphere like a hideout restaurant.