Habikino, Osaka, Japan｜Ikinari Steak

I'm a 57-year-old boy from Kawachinagano City. I ate beef steak for the first time in a long time today. The gentle clerk is also handsome, and I've always wanted to put on stamina because of my work. It's refreshing, so next week I'll improve my stamina, and suddenly there will be fewer steak restaurants. Please do your best at Habikino store. I will personally support the increase in the number of customers. I will definitely go buy a delicious steak again.

When I got takeout, one item was different from what I ordered. I didn't notice the difference in price either, I didn't check the product until I got home, and it was delicious, so I was at a loss, but I thought it would be a good idea to let them know that I was wrong, so I sent an email. I was only hoping that they would be more careful in the future, but I immediately received emails and phone calls confirming the facts, the cause, and how to prevent it from happening again. To be honest, I was surprised because I didn't think it was such a tight company. I was offered a refund or a new product, so I decided to get a new product. Even at that time, I thought that this was a company that I could really trust with a precise response that I was sorry for. I'm going to try to use steak from now on.

Wild steak is responsive and asks for rice, salad, and beef consommé soup set. A paper apron is essential because there is oil splashing. I'm happy that they lend me a cloth to cover it so that it doesn't get on my bag.