Ikeda, Osaka, Japan｜ステヴァーレ（Ｓｔｅｖａｌｅ）

In addition to the standard menu, there was a blackboard menu for the day, so I was excited from the moment I ordered. Italian ara-taki seems to be cooked with wine, but I felt that it was not much different from Japanese ara-taki. The fillet cost 5,500 yen and was exquisite. Although there is no fat, the meat is juicy and will definitely come back for more. The lamb was fatty and delicious. It's more than the price. The chocolate cake for dessert was the most delicious cake I've ever had. The mousse-like sauce was layered on top and it was exquisite.

It's been a long time since the emergency declaration was lifted! Appetizers that you can understand the careful preparation, spaghetti with a sense of the season, it was nice to have a shop!

The owner is a very kind and nice person. No wonder the store has a good reputation! ! !