Takatsuki, Osaka, Japan｜ターブル タカイ

It's hard to notice in the back alley in front of JR Takatsuki Station, but you can enjoy high-quality French cuisine. For the fish dishes, we had scallops wrapped in kadaif and grilled sweet sea bream from Nagasaki, and for the meat dishes, we had Omi duck roti from Shiga Prefecture and grilled Wagyu beef from Miyazaki Prefecture. The low rating for the atmosphere can't be helped because the restaurant is small, but the restroom is quite close to the seats. Of course, no odor leaked out. I regret not going before even though it's relatively local.

I got a course of 5000 yen for dinner! One table is vacant and the distance with the next door is made. It was located in a hidden place a little from the street, and it was a small and cozy shop that was very comfortable! It was a dish where you can fully enjoy the deliciousness of the ingredients, from the yellowtail on the first plate to the main meat. Sweet potato potage soup was also sweet and delicious ♪ I was very satisfied because I was able to eat both fish and meat at this price and the amount was solid ♥

I had lunch, but everything from appetizers to main dishes is delicious. Also, the food is beautiful and it's a really nice restaurant. It was a course meal, and the next dish was served at the right time, and I was able to eat in a pretty good space.