Yao, Osaka, Japan｜Yakiniku Horumon Tsunechan

The meat is delicious (as good as the high-end restaurants in the city (lol)), the bottled beer is Sapporo Red Label (my personal favorite), and the rice is so delicious that it's a waste of the grilled meat sauce ~ I was very satisfied. ( ´∀`)

It was delicious 🐤 There is also a Showa retro feeling, and this time we ate in the tatami room on the 2nd floor, but if it's cherry blossom season, you'll be able to see the cherry blossoms from the window.

A perfect place for a banquet. Masa-chan, the master, is quite willing to ask for flexibility✨